Our retail shop is housed in the same building as our meat processing facility in Gepps Cross. With such close proximity our customers are always guaranteed the freshest products available.
You will find a full range of products to suit your cooking needs. These can range from cuts of meat that are perfect for everyday use, those that are better for a BBQ with friends, to our premium line of products that are restaurant quality – a cut above - and used in some of the best restaurants in South Australia- talk to us about which meat is the best fit for your requirements.
Our most popular products are on display in the counter however, due to the extensive product range we are unable to display everything. If there is something that you require that you can’t see just ask one of our friendly staff as its probably available from one of our larger stockroom’s inside the factory.
*New* A great range of duck products is now available in the shop:
- Duck Legs (frozen)
- Whole Duck (fresh/frozen)
- Ready Roasted Duck Legs/Breast/Shanks
- Slow Cooked Duck Legs
Weekly Specials: (available from 15/10/18 till stocks last)
Lamb Leg Roast - $9.49 kg
Red Wine and Garlic Oyster Blade Roast - $9.49 kg
Premium Royal Scotch Fillet (approx 2kg pc, sliced for free) - $24.95 kg
Thai Lemon Grass Chicken Tenderloins - $11.99 kg
Clean Heat Charcoal
5kg Bags - $12.50 per bag
10kg Bags - $19.99 per bag
18kg Bags - $33.99 per bag
Monday to Wednesday - 7.30am - 5.30pm
Thursday to Friday - 7.30am - 6.30pm
Saturday - 7.00am - 5.00pm
Sunday - 9.00am - 5.00pm